Café 100% arábica de Chiapas

Café Santa Oliva

Cultivated in the mountains of Chilón, Chiapas.
Roasted with tradition. Ground for you.

Lo que nuestros clientes opinan:

El café que sabe a origen, desde Chiapas hasta la puerta de tu casa.

Desde las montañas de Chilón, Chiapas

In the mountains of Chilón, where the mist embraces the coffee plantations every morning, our coffee is born. 100% Arabica, cultivated at over 1,200 meters of altitude, where the climate and the land work their magic.

Here there are no factories. There are families who have been caring for each plant, each cherry, each bean for generations. The coffee is roasted and ground at the origin — where it was born, where it belongs.

Each bag of Santa Oliva carries the work of hands that have known the land for generations.

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"It's not coffee from a shelf. It's coffee from the mountain."

¿Por qué Santa Oliva?

Origen

No es un café genérico de anaquel. Cultivado en Chilón, Chiapas, por familias productoras.

Precio

Specialty coffee without the "lifestyle" brand markup. Direct from the grower.

Fresh, always

It’s not stored for months. It’s roasted, ground, and packaged for you.

Envíos

Envío a todo México. De Chiapas a donde estés.